I let it cool and scraped off all i could but now all that s left is like.
How to remove melted plastic from oven glass door.
But when i try scraping it off it smears like paint.
Use baking soda to make it easier to scrape off the plastic.
Use a paper towel to scrub off the baking soda and melted plastic.
Another site user thanks recommends sprinkling a thick layer of baking soda over the plastic then pouring on some white vinegar.
Using a knife or scraping tool you re going to break off the plastic from the oven.
Once the plastic softens a bit use a wooden spoon to scrape as much of it off as gently as possible.
Turn the extractor on you can also use a fan.
Do not use oven cleaner on the glass as it will etch the glass.
Then create a thick paste out of baking soda and warm water and apply that to the plastic.
Be careful with solvents around potential open flames a lot of them are pretty flammable.
Your local retailer can supply you with a recommended glass cleaner if plain water and a soft cloth does not remove all deposits.
Wd 40 set for 5 minutes.
Warm glass slightly and use a wooden spatula gently to remove blobs of plastic.
Turn the surface unit on on the lowest setting.
If you prefer to use the warm method all you have to do is use the heat from your oven to melt the plastic fully.
Then you re going to use a wooden spoon and scrape off the plastic when it has softened.
The combinarion will bubble and fizz immediately and if not careful can create an extra mess.
Once the plastic is melted wipe it up with a soapy paper towel.
Once you ve done that gently scrape away the paste and any remaining plastic.
Apply the paste to the melted plastic and allow it to activate for a few minutes.
Then after glass has cooled completely use a toothbrush and gel toothpaste.
First use a wooden spatula or spoon to remove as much of the excess plastic as you can.
How to clean stuff recommends creating a baking soda paste.
Turn the unit on the highest setting to burn whatever remains of the plastic.
The pictures and words from the bag.
Slowly add a small amount of water to the baking soda to create a pasty consistency but not watery.